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Combine turkey, 1 cup French fried onions, egg, water chestnuts, breadcrumbs, teriyaki sauce, hot sauce and ginger. Shape into 4 patties. Broil about 6 inches
Added: 22 April 2008    Views: 101  
PathFood    Recipes    Sandwich
Keywords: burger   turkey   asian   sandwich   baking   gourmet   cook   fat   eat   dinner   snacks   appetizers   food   cooking   hungry   ingredient  
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1 pound ground turkey
1 1/3 cups canned French fried onions, divided
1 egg
1/2 cup finely chopped water chestnuts
1/4 cup dry breadcrumbs
3 tablespoons teriyaki sauce
1 tablespoon Frank’s RedHot sauce
2 teaspoons grated fresh ginger
4 sandwich buns
Shredded lettuce


Combine turkey, 1 cup French fried onions, egg, water chestnuts, breadcrumbs, teriyaki sauce ,hot sauce and ginger. Shape into 4 patties. Broil about 6 inches from heat or grill over medium heat 10 minutes or until no longer pink in center, turning once.


Serve on buns, topped with remaining 1/3 cup French fried onions and lettuce.


Yield: 4 burgers
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Asian Turkey Burgers
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