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By: thatsmyhome.com
Place fish in shallow dish. Combine lime juice, onion, tomatoes and parsley. Pour mixture on top of fish.Bake uncovered at 400F for 15 to 20 minutes.
Added: 08 May 2008    Views: 45  
PathFood    Recipes    Low Fat
Keywords: food   low   fat   salad   eat   hungry   dinner   recipe   cook   baked   haddock  
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4 4 ounce haddock filets

1/2 cup fresh lime juice

1 tablespoon onion, dried

1 16 ounce can diced tomatoes, undrained

1 tablespoon parsley, dried


Place fish in shallow dish. Combine lime juice, onion, tomatoes and parsley. Pour mixture on top of fish.


Bake uncovered at 400F for 15 to 20 minutes.


4 servings.


Calories: 149, Total Fat: 3g, Fiber: 1g

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Baked Haddock
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