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(9 ratings)   
Sugar Free Pineapple "Preserve"
By: thatsmyhome.com
Sprinkle gelatin on canned pineapple juice (don't use fresh or frozen). Wait one minute until gelatin softens, then heat gently until melted and clear.Remove from heat and stir in undrained, canned crushed pineapple. Sweeten to taste, if desired....
Added: 11 May 2008    Views: 67  
Path :  Food    Recipes    Diabetic Desserts
Keywords: food   low   fat   salad   eat   hungry   dinner   recipe   cook   desserts   sugar   free   pineapple  
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1 envelope (1 tablespoon) plain gelatin

3/4 cup canned unsweetened pineapple juice

One 20-ounce can of unsweetened crushed pineapple, undrained


Optional: sugar substitute to taste


Sprinkle gelatin on canned pineapple juice (don't use fresh or frozen). Wait one minute until gelatin softens, then heat gently until melted and clear.


Remove from heat and stir in undrained, canned crushed pineapple. Sweeten to taste, if desired. Transfer to covered jars and store in the refrigerator.


Makes approximately 2 1/2 cups, 15 calories per tablespoon.

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thatsmyhome.com
Sugar Free Pineapple "Preserve"
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